Category Archives: cooking

Ingredients: 1 cup all purpose flour 2 teaspoon baking powder 1 tablespoon sugar ½ teaspoon salt 1 cup evaporated milk 1 egg 3 tablespoon oil or melted butter 3/4 cup unsweetened cocoa powder Procedure: Sift flour, sugar and baking powder into a large bowl. Mix thoroughly. Add milk, egg, oil (or melted butter) and salt.Continue reading “Delicious Hot cake chocolate flavor”

ingredients 6 Egg Yolks 1 can sweetened Condensed Milk (14 oz) 1 tsp. Vanilla essence 1/2 kl. White Sugar instructions In a frying pan or pot, mix the egg yolks, condensed milk, and vanilla until well blended. Bring to a boil, then reduce to low heat to prevent the mixture from burning. Using a metal spatula, stir theContinue reading “YEMA RECIPE (HOW TO MAKE CLASSIC YEMA)”

Step 1: The Ziploc Method The Ziploc method is my preferred method. It takes less time, and the ice cream usually ends up having a better texture. However, you’ll need rock salt – an ingredient which is not a common household item, yet not hard to find in your local supermarket. Ingredients1. Milk – 1 cup or 240 mL – IContinue reading “Homemade Ice Cream: Quick, Easy, & on the Cheap!”

Step 1: Supplies and Tools To make chocolate chip cookies you’ll need some materials and certain conditions.Ingredients: 2 cups all-purposeflour 1/2 teaspoonbakingsoda 1/2 teaspoon salt 3/4 cup unsalted butter, melted 1 cup packedbrownsugar 1/2 cup white sugar 1 tablespoon vanilla extract 1 egg 1 egg yolk 2 cups semisweet chocolate chips Step 2: Mixing andContinue reading “How to Make the Perfect Chocolate Chip Cookies”

Step 1: Boil WaterStart with a very large pot of water, about 6 quarts per pound of pasta. Bring it to a rapid boil. Tip: A pound of pasta feeds about 5 to 6 people. Step 2: Add SaltPut in a lot of salt, about 3 tablespoons. If you taste the water, it should tasteContinue reading “10 Steps How to Cook Italian Pasta”

Prepare:1.)Preheat oven to 180 deg Celsius. Have ready a 24 cm (8″) round stainless steel aluminum cake tin or 3 traditional oval llaneras. Put a kettle of water to boil. *You also have the option to steam the leche flan over gently boiling water for about 50 minutes. 2.)Make Caramel:In a small, heavy bottomed saucepan,Continue reading “6 Steps How To Make Amazingly Creamy Leche Flan (Party Size)”

Step 1: Ingredients For Pattern: 1/3 cup All purpose flour 1/8 cup Sugar 1 egg white 1/8 cup Unsalted butter Red food color as required 9X12 inch Baking pan Parchment paper – 3 sheets Pattern sheet ( you can draw your own pattern or download from Google images) For Swiss roll cake: 1 cup AllContinue reading “6 Steps How To Make Swiss Roll Cake”

Step 1: Choose a Recipe The first step to baking a gorgeous, mouthwatering cake is choosing a recipe to get you started. You can keep it simple with a classic vanilla cake recipe or a yellow cake with chocolate frosting, or you can choose a slightly showier recipe, like a chocolaty devil’s food cake or a luscious red velvet cake recipe. If you’re notContinue reading “How to Make a Cake”

Ingredients: 1 pack All Purpose Cream ½ cup condensed milk 24 pieces Graham Crackers 2 cups sliced mangoes Procedure: Combine All Purpose Cream and condensed milk. Put 2 tbsp of the mixture on the glass dish.   Arrange 12 pieces of Graham Crackers in the glass dish. Then top with the cream mixture. Cover first layer withContinue reading “4 easy steps to make a yummy Mango Float”

Prep Time: 10 minutesCooking Time: 1 hours, 30 minutes Tools You’ll Need:12″ frying pan or skillet (preferrably non-stick)Kitchen tongCooking potKnifeCutting board Ingredients: 2 lbs. pork belly, cut into 1 1/2-inch squares1 pack dried banana blossoms¼ cup salted black beans (tausi), drained½ cup soy sauce1/4 cup distilled white vinegar½ cup brown sugar6 garlic cloves, minced2 dry bay leaves1Continue reading “5 easy steps to have a yummy Humba”